In 100 g (Grams) of Soup, chicken vegetable, canned, condensed there is 0.046 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Soup, chicken vegetable, canned, condensed.

Yeast extract spread	17.5 mg	0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	7.29 mg	0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder	6.8 mg	0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie	6.8 mg	0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried	5.27 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried	4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry	4.33 mg
Lamb, New Zealand, imported, liver, raw	4.21 mg
Moose, liver, braised (Alaska Native)	4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised	4.03 mg
Leavening agents, yeast, baker's, active dry	4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar	3.846 mg
Babyfood, cereal, rice, with bananas, dry	3.8 mg
Egg, white, dried, stabilized, glucose reduced	3.71 mg
Seaweed, spirulina, dried	3.67 mg
Lamb, variety meats and by-products, liver, raw	3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate	3.59 mg
Babyfood, cereal, mixed, with bananas, dry	3.56 mg
Beef, variety meats and by-products, liver, cooked, braised	3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried	3.425 mg

Soup, chicken vegetable, canned, condensed

Soup, chicken vegetable, canned, condensed is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, chicken vegetable, canned, condensed are listed below.

Water	85.52 g	85.52%
Energy (calorie)	61 kcal
Energy (joule)	255 kJ
Protein	2.94 g	2.94%
Total lipid (fat)	2.32 g	2.32%
Ash	2.22 g	2.22%
Carbohydrate, by difference	7.01 g	7.01%
Fiber, total dietary	0.7 g	0.7%
Sugars, total	1.26 g	1.26%
Calcium, Ca	14 mg	0.01%
Iron, Fe	0.71 mg
Magnesium, Mg	5 mg
Phosphorus, P	33 mg	0.03%
Potassium, K	126 mg	0.13%
Sodium, Na	706 mg	0.71%
Zinc, Zn	0.3 mg
Copper, Cu	0.099 mg
Manganese, Mn	0.3 mg
Selenium, Se	4.5 µg
Vitamin C, total ascorbic acid	0.8 mg

Nutrients in Soup, chicken vegetable, canned, condensed